Friday, June 7, 2013

Just Shoyu Chicken w/ Veggies

Sage's Shoyu Chicken w/ (maybe) Green Papaya Salad

Just Shoyu Chicken w/ Veggies

Sage was busy.  You don't get a picture.
All I had was chicken breasts.

6 of 'em, cut into big chunks.
1c soy sauce.
1c some combo of sweet stuff (sugar, agave, whatevs)
As much chopped garlic as I could find (2+ TBSP)
Same with ginger (2+ TBSP)
1/4c of rice wine vinegar

Put 'er in a pot and cook for a few hours.  The longer the better.

Steam some rice.

Steam some cabbage, carrots, and onions.

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