Fish Tacos w/ Corn & Bean Sald
Go to the grocery and ask the fish guy for whatever fish came in today. For me, that was opah. Get 2lbs of it.
For the salad:
2 cans of beans (black and whatevers)
1bag of frozen corn
2 chopped avocados
Little bit 'o cilantro
A chopped bell pepper (red if it isn't stupid expensive)
2 chopped tomatoes
A lime (the juice)
Salt, pepper, goodness, and maybe some kick
For the fixins for boring peeps:
Sour cream
Guac (2 avos, TBSP of ketchup, 2 limes, cilantro, and salt)
Some cheese
For fixins for the good stuff:
Shredded green & purple cabbage
Tartar sauce (make this your damn self):
1c mayo
1 lemon (juice)
3 TBSP relish (get into it)
A few chopped capers
3 chopped scallions
And the fish. Use whatever batter you feel like; a paleo-ish one is 1 part corn starch to 1 part potato starch to 2 parts some kind of gluten free flour. Mix that with beer (that's not paleo), dip, and fry.
For the salad:
2 cans of beans (black and whatevers)
1bag of frozen corn
2 chopped avocados
Little bit 'o cilantro
A chopped bell pepper (red if it isn't stupid expensive)
2 chopped tomatoes
A lime (the juice)
Salt, pepper, goodness, and maybe some kick
For the fixins for boring peeps:
Sour cream
Guac (2 avos, TBSP of ketchup, 2 limes, cilantro, and salt)
Some cheese
For fixins for the good stuff:
Shredded green & purple cabbage
Tartar sauce (make this your damn self):
1c mayo
1 lemon (juice)
3 TBSP relish (get into it)
A few chopped capers
3 chopped scallions
And the fish. Use whatever batter you feel like; a paleo-ish one is 1 part corn starch to 1 part potato starch to 2 parts some kind of gluten free flour. Mix that with beer (that's not paleo), dip, and fry.
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